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Kamut 1 c. Kamut Rinse Kamut. Place in thermos. Pour boiling water over the top and secure lid. Shake a few times so all the Kamut will be rinsed off the sides of the thermos and into the water. Let set overnight or 8-12 hours. Apples can be added for low heating overnight.
Serve with honey and/or cinnamon if desired. |
